The Yum Tum Spag Bol!

Nothing like a bowl of Spag Bol on a cold rainy night! Spaghetti Bolognese is one of the most lovable dishes across the world and is a wholesome meal too. Known in Italian as ragù alla Bolognese which is basically a meat-based sauce originating from Bologna, Italy… The sauce is the highlight of this dish! The earliest documented recipe of an Italian meat-based sauce known as ragù served with pasta comes from late 18th century Imola, near Bologna. In 1891, Pellegrino Artusi first published a recipe for a meat sauce characterized as being “bolognese”. While many traditional variations do exist,…