First things first. I’ve just turned 22. I’ve published my first tiny cookbook. It’s something I’ve been wanting to write for quite sometime now. 2 months of research and recipe testing, all worth it in the end. It was so much fun working with the team at Better Butter and love how they encourage young […]
Jain Farm Fresh have come out with a new product- Strawberry pulp and I loved it. You can never get tired of strawberries and I will eat it everyday if given the chance.
I have a created a whole bunch of easy recipes that even someone who never enters the kitchen can try. You can check them out on their website.
Here’s a French rustic pie oozing with the strawberry pulp. Perfect for a hot summer afternoon!
If you’re wondering what to serve your unexpected guests this festive season, these petite French butter cakes will do their magic.
Crisp on the oustide and spongy on the inside, it’s a perfect accompaniment to your afternoon cup of tea.
So say hello to my White Chocolate Cinnamon Madeleines, a simple yet delicious treat!
Season Greetings to you all! 🙂
Before I’m off for some family fun time this weekend, here’s a festive recipe that will keep you warm and merry.
Growing up on eggnog as a kid, made me experiment a little this Christmas. I’ve baked it with some broken cashews and a spike of whiskey in my little biscuit cups.
So simple and delicious indeed!
Do give my Cashew Eggnog Biscuits Cups a shot! 🙂
It’s the holidays. Please throw all your fancy diets out of the window. Before I start off with my Christmas inspired recipes, here’s a little something I had to indulge in after being away from home for a month.
It’s rich, sweet and nutty! Just the kind you need to start off this joyous season.
Do try out my Bread Pudding recipe and would love to know how you make yours!
YES. Breads have always intimidated me. How much is too much? What if it doesn’t rise in time? But then, I realized one day that there’s nothing like eating hot, homemade bread and that’s when it all began.
Ciabatta being my current favourite especially in this weather. You’ve got to try it!!
If you’re into classic French desserts like me, then this one is a real keeper.
Impress your unexpected guests with a dessert they are going to be talking about for all their lives.
This Cherry Clafouti, adapted from Julia Child is simple, delicious and gets done in a jiffy.
Give it a try!
Bidding farewell to the platform that helped me grow and find my niche-baking.
I’m ever grateful to the entire team for all the support they have given me all these months.
Also, sharing my Diwali inspired Pistachio & Chocolate Cookies recipe so read on to know more 🙂