I love messy cakes and I cannot lie. Celebrate this Valentine’s day by baking your loved ones this decadent strawberry cake that will impress them all. Even if you don’t have a date (like me) it’s alrighttt. You want to eat it all by yourself!
If you’re wondering what to serve your unexpected guests this festive season, these petite French butter cakes will do their magic.
Crisp on the oustide and spongy on the inside, it’s a perfect accompaniment to your afternoon cup of tea.
So say hello to my White Chocolate Cinnamon Madeleines, a simple yet delicious treat!
Season Greetings to you all! 🙂
It’s the holidays. Please throw all your fancy diets out of the window. Before I start off with my Christmas inspired recipes, here’s a little something I had to indulge in after being away from home for a month.
It’s rich, sweet and nutty! Just the kind you need to start off this joyous season.
Do try out my Bread Pudding recipe and would love to know how you make yours!
Bidding farewell to the platform that helped me grow and find my niche-baking.
I’m ever grateful to the entire team for all the support they have given me all these months.
Also, sharing my Diwali inspired Pistachio & Chocolate Cookies recipe so read on to know more 🙂
If you’re a person who hates Indian sweets like me, then try adding them to your cupcakes or tarts and you’ll start to love it.
Paying homage to my state’s most beloved sweet- Mysore Pak, I got myself making these Vanilla Cupcakes with Mysore Pak frosting only because I can’t eat Indian mithais otherwise.
Read all about it here…
Are you in the mood for some traditional baking this Diwali?
I’ve never been a fan of Indian mithais so I’m bringing a twist to all things traditional.
Almonds is a must on every family’s table, so here’s my Almond & Jaggery Loaf which is delicious and happens to be very healthy too.
Happy Baking! 🙂