Tiramisu

I’m saying goodbye to strawberries this V-day. I find it so bloody cliche!! Why does my entire feed on Instagram have to be pink/red and filled with hearts? You can also bake/cook treats that are made with love and don’t necessarily have to have strawberries or cherries in them. There are so many other ways […]

Chocolate Mendiants

Happy 2019 to you all! I know I’m 12 days late but wishing you’ll only the best this year. Every year, I come out with a list of goals for myself to achieve. I managed to tick off most of them last year but you know what, I want to do things a little different  […]

Dark Chocolate Trip

Apologies, apologies for keeping you’ll waiting this long. If you’re following me on social media, a lot has been happening. I’ve just finished 12 months of my pastry school and yessss I survived it!! I’ve been working part time in a bakery that makes me a vegetable at the end of my shift. And lastly, […]

Ragi Chocolate Cookies

Ragi is not everyone’s favourite ingredient. Don’t even know how to describe its flavour sometimes. Saw dust? But over the years, I’ve learned to appreciate what it offers and my tastebuds absolutely love it!! No jokes, but before I left India, I would have a big bowl of ragi porridge everyday. It’s one of those […]

Spiced Florentines

Say the word ‘CHOCOLATE’ and I feel I’m in heaven. I don’t think there’s any other ingredient in my kitchen that I enjoy working with more. It’s the only thing that helps me destress. When I’m sad, angry or disturbed, I sometimes open the cupboard and munch on it. Don’t you love it too? If […]

Chocolate 101 + Almond Rocks

This time, last year, I made a very important decision. The kind that I know is going to change my life forever. It was hard at first because I come from a different background (being media) and I was scared whether I was doing the right thing, but the minute I received my offer letter […]

No-Bake Ferrero Rocher Teacake

Four years ago, I moved to a place which was quite unfamiliar to me. Being a person attached to home, it wasn’t the easiest move. It took me several months to get used to everything. Weather, travel, making new friends and most importantly food. I tried surviving on a dubba service for exactly a month […]